Citrates & Tartrates

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Potassium bitartrate, also known as potassium hydrogen tartrate, with formula KC₄H₅O₆, is a byproduct of winemaking. In cooking it is known as cream of tartar. It is processed from the potassium acid salt of tartaric acid (a carboxylic acid). The resulting powdery acid can be used in baking or as a cleaning solution (when mixed with an acidic solution such as lemon juice or white vinegar).

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t is commonly used as a food additive (E333), usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements (e.g. Citracal). Calcium makes up 24.1% of calcium citrate (anhydrous) and 21.1% of calcium citrate (tetrahydrate) by mass. The tetrahydrate occurs in nature as the mineral Earlandite.

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It possesses a saline, mildly tart flavor. Sodium citrate is chiefly used as a food additive, usually for flavor or as a preservative. Its E number is E331. Sodium citrate is employed as a flavoring agent in certain varieties of club soda. It is common as an ingredient in bratwurst, and is also used in commercial ready-to-drink beverages and drink mixes, contributing a tart flavor. It is found in gelatin mix, ice cream, yogurt, jams, sweets, milk powder, processed cheeses, carbonated beverages, and wine, amongst others.

Sodium citrate can be used as an emulsifier when making cheese. It allows the cheese to melt without becoming greasy.

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• Stabilizing egg whites in meringue. 
• Preventing sugar crystals in candy-making. 
• Adding loft to baked goods. 
• Adding tang to snickerdoodles. 
• Making fluffier whipped cream. 
• Retaining color in steamed and boiled vegetables. ...
• Replacing buttermilk in a recipe.
• Making homemade playdough.

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Potassium citrate (also known as tripotassium citrate) is a potassium salt of citric acid with the molecular formula K₃C₆H₅O₇. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste.

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Antimony potassium tartrate, It is used as mordant in the textile and leather industry. Tartar emetic (hydrated potassium antimony tartrate) has been used in medicine. It was also used as an emetic to combine with certain rodenticides to make them less harmful if they are accidentally consumed by people or pets.
Transparent, odorless crystals efflorescing on exposure to air or white powder; sweetish metallic taste. Soluble in water, glycerol; insoluble in alcohol. Aqueous solution is slightly acid. A poisonous compound of antimony, which is used as an emetic in medicine and as a mordant in dyeing and as an insecticide.

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It has been used medicinally as a laxative. It has also been used in the process of silvering mirrors. It is an ingredient of Fehling's solution (reagent for reducing sugars). It is used in electroplating, in electronics and piezoelectricity, and as a combustion accelerator in cigarette paper (similar to an oxidizer in pyrotechnics)

In organic synthesis, it is used in aqueous workups to break up emulsions, particularly for reactions in which an aluminium-based hydride reagent was used.^[4] Sodium Potassium tartrate is also important in the food industry.

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